Savvy Vegetarian Recipe Collections

Free SV Reports!

Vegetarian Nutrition

10 Tips for Going Veg

Eat Beans Without Gas

Veg Social Etiquette

Veg Non-Veg Together


Savvy Veg Fans

"Your website is really cool. The articles are fantastic and the recipes are varied and not difficult. I can't wait to tell my friends about this site!" - Kathy C.

"Thank you so much for the vegan recipes, I tried a few salads and they were wonderful" - Missy L.

"Your site is quite wonderful. Thank you for helping us live in a sustainable, ethical and healthful way for all living things" - Erin L.

"I just found your website and love that many of the recipes are vegan! Thank you thank you! Love it! So stoked to find you." - Elaine E.

"Thank you for the great advice ... I'm sure your web site will answer all my questions. I'm very happy I found your web site ... thanks again" - Gailey M.

More Testimonials



New at Savvy Veg

E-Books

Easy Quinoa Recipes

Easy Tofu Recipes

10 Best Holiday Menus

Recipes

Chocolate Cake

Chocolate Cupcakes

Choc Fudge Frosting

Home Fried Potatoes

Vanilla Cream Frosting

Advice

New Veg Hates To Cook

Veg College Students

Vitamins & Deficiencies

Articles

Sunshine Vitamin

Blog Posts

Kick Junk Food Habit

Quitting Meat

Why Meatless Monday?



Sustainable Organic Farming, Acres USA

State of the Eco-Union

By Joel Salatin, Acres, USA, May 2003

"Joel Salatin provides a spirited and thought-provoking overview of the sustainable agriculture movement, from his speech on the state of the eco-union, at the 2002 Acres U.S.A. Conference."

Joel Salatin describes the clash of two agricultural paradigms, one being sustainable organic farming, which he defines as having an eastern mind set, based on connectedness, community, reverence for life - the artisan tradition of the small producer intimately connected with his customers. The opposing paradigm is western - reductionist, linear, fragmented, individualistic - the global industrial model.

As sustainable agriculture gains market share, it attracts big business, and falls increasingly under government regulation. In State of the Eco-Union, Joel Salatin discusses the realities and dangers of the organic food movement being taken over and subverted by the western industrial model. He isn't down on technology per se, just greed and stupidity. Although he paints a depressing picture, he is optimistic that reason, passion, and courage will prevail. In his conclusion, he states: "I am convinced that the freedom to eat our choice will be one of the showdowns of tomorrow."

I hate to quibble, Joel, but I think we're having this showdown now. Read State Of The Eco-Union in the Acres USA Archives

Although it isn't a vegetarian publication, Acres USA has been a strong voice for ecological, sustainable agriculture, the organic food movement, and small farming, for thirty-five years. The executive editor, Charles Walters & the Editor/Publisher, Fred Walters, seem to be rather intelligent, well-informed, and thoughtful men, if the editorial content is anything to go by. The magazine is jammed with high caliber content like State of the Eco-Union - several hours reading in more 40 or so pages.



Articles and Reviews on Related Topics:

Ecological Organic Agriculture Farmers Backs Against The Wall Over GMO Food Revolution Review Got Local Organic Milk? Mad Cow Disease In The US Genetic Crop Risk In Great Britain
AddThis Social Bookmark Button    Bookmark and Share   Follow Savvy Veg On Twitter;   Join Savvy Veg On Facebook;

Subscribe To Our FREE Newsletter and Get 2 Special Reports!

"Avoid Vit. B12 Deficiency" and "How To Get Enough Protein"

PLUS a 10 Part Series of Tips For Going Vegetarian

Twice Monthly Newsletter: News, reviews, tips, advice, recipes, blog posts

Secure Double Opt In - Your Privacy Protected         Get More Information

Name:  Email:  

Vegetarian Recipe Collections


Back To Articles Index Contact Us Health Disclaimer, Privacy Policy, Publishing Policy